This colorful fruit salad brings together sweet peaches and juicy berries for a refreshing treat. It’s super easy to make and perfect for any occasion!
I love how quick it is to prepare this salad—just chop, mix, and enjoy! It’s a great way to brighten up a meal or snack, plus it looks so pretty! 🍑🍓
Key Ingredients & Substitutions
Peaches: Choose ripe peaches for sweetness. If they’re not in season, nectarines or canned peaches in juice (drained) are great substitutes.
Strawberries: Fresh strawberries are the classic choice. Frozen strawberries can work in a pinch, just thaw and drain them well.
Blackberries & Blueberries: Both berries add flavor and a pop of color. Any mix of berries you have on hand, like raspberries or cherries, can be used instead.
Mint: Fresh mint brightens the dish. If you don’t have mint, try basil or simply skip it. Dried mint won’t provide the same effect.
Honey/Maple Syrup: If you’re looking to avoid added sugars, you can skip this entirely or use a sprinkle of stevia or agave syrup instead.
How Do I Prevent the Fruit from Browning?
To keep your sliced peaches looking fresh and appealing, lemon juice is your best friend! The citric acid helps prevent browning. Here’s how to do it:
- After slicing, toss the peaches in a bowl with lemon juice immediately.
- Combine the other fruits with minimal exposure time before serving to maintain freshness.
Following these steps will keep your peach berry salad vibrant and delicious. Enjoy your healthy treat!
Easy Peach Berry Fruit Salad Recipe
Ingredients You’ll Need:
- 3 ripe peaches, sliced
- 1 cup strawberries, hulled and halved
- 1 cup blackberries
- 1 cup blueberries
- 1 tablespoon fresh mint leaves, thinly sliced (optional)
- 1 tablespoon honey or maple syrup (optional)
- 1 tablespoon fresh lemon juice
How Much Time Will You Need?
This refreshing fruit salad takes about 15 minutes to prepare, with a little extra time if you decide to chill it in the refrigerator. Perfect for a quick and healthy snack or side dish!
Step-by-Step Instructions:
1. Prepare the Fruit:
Start by washing all the fruit thoroughly under cold water. Once clean, gently pat them dry with a paper towel. This will help the fruit stay fresh and prevent excess moisture in the salad.
2. Slice the Peaches and Strawberries:
Carefully slice the peaches into thin wedges that are easy to eat. For the strawberries, remove the green tops (hulling) and cut them in half for bite-sized pieces. This way, they will mix nicely with the other fruits.
3. Combine the Berries:
In a large mixing bowl, combine the sliced peaches, halved strawberries, blackberries, and blueberries. They should look colorful and inviting!
4. Add Flavor:
Drizzle the fresh lemon juice over the fruit mixture to add brightness and prevent browning. If you like, you can also add honey or maple syrup for a touch of sweetness. Just make sure to mix gently.
5. Toss the Fruit:
Using a spatula or large spoon, gently toss the fruit so everything is well-coated without squishing the berries. This will help preserve their shape and texture.
6. Garnish with Mint:
If you’re using mint, sprinkle the thinly sliced mint leaves over the top of the salad. This adds a lovely herbal note and a pop of color!
7. Serve or Chill:
You can serve the salad right away for a fresh treat. If you prefer, cover it and chill in the refrigerator for about 30 minutes to let the flavors meld together.
8. Enjoy!
Dig in and savor this refreshing, fruity delight! It’s a fantastic addition to breakfasts, picnics, or as a light dessert.
FAQ for Easy Peach Berry Fruit Salad
Can I Use Canned Fruit for This Salad?
Yes, you can use canned peaches or other fruits if fresh isn’t available. Make sure to drain them well to avoid excess liquid in your salad. However, fresh fruit will provide the best texture and flavor!
How Do I Store Leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 2 days. The fruit may soften over time, but it will still taste great. Give it a gentle toss before serving again!
What If I Don’t Have All the Berries on Hand?
No problem! You can mix and match with whatever berries you have available. Raspberries, cherries, or even a mix of dried fruits work well and can add a unique twist.
Can I Make This Salad Ahead of Time?
Yes, but it’s best to prepare the fruit just a few hours before serving to keep everything fresh. If you must make it a day ahead, add the lemon juice and sweetener right before serving to preserve the fruit’s texture and flavor.
