These Cucumber Avocado Bites are fresh and fun! With crisp cucumber slices topped with creamy avocado, they’re a delightful little snack that’s both healthy and tasty.
What’s great is how quickly they come together. Just slice, mash, and top! Perfect for sharing at parties or enjoying while binge-watching your favorite show. Yum! 🥑🥒
Key Ingredients & Substitutions
Cucumber: A large cucumber is the star here. I love using English cucumbers as they’re crisp and have fewer seeds. If they’re not available, regular cucumbers work, but you might want to peel them to reduce bitterness.
Avocado: Choose a ripe avocado for the best flavor and creaminess. If you don’t have avocado, consider using a creamy bean spread like hummus or a nut-based cream cheese as a substitute.
Lime or Lemon Juice: This adds a refreshing zing. If you’re out, vinegar can give a similar tang, but use it sparingly as it’s stronger.
Garlic: Fresh minced garlic adds flavor, but if you’re looking for a milder taste, try garlic powder. Alternatively, you could omit it entirely and add a squeeze more lemon juice for brightness!
How Do I Make Creamy Avocado Spread?
The avocado spread is simple and key to these bites. Start by scooping the ripe avocado into a bowl. Add lime or lemon juice, minced garlic, salt, and black pepper. The acid from the citrus not only adds flavor but also keeps the avocado looking vibrant.
- First, mash the avocado with a fork until it’s nice and creamy. A few chunks are okay if you like texture.
- Taste and adjust seasoning. Add more salt or lime juice as needed.
- For extra flavor, consider mixing in herbs like chopped cilantro or a dash of hot sauce!
How to Make Cucumber Avocado Bites
Ingredients You’ll Need:
- 1 large cucumber
- 1 ripe avocado
- 1 tablespoon lime or lemon juice
- 1 small garlic clove, minced
- Salt, to taste
- Black pepper, to taste
- Red pepper flakes, for garnish
- Fresh parsley or cilantro, finely chopped for garnish
How Much Time Will You Need?
This quick and easy recipe takes about 10 minutes to prepare. Perfect for a last-minute snack or a crowd-pleasing appetizer that won’t take much of your time!
Step-by-Step Instructions:
1. Prepare the Cucumber:
Start by washing the cucumber under running water to make sure it’s clean. Cut it into thick slices, about 1 to 1.5 inches in thickness—this will give you sturdy bites to hold the creamy topping.
2. Make the Avocado Mixture:
In a small bowl, scoop out the flesh of the ripe avocado. Add the lime or lemon juice to keep the avocado vibrant and flavorful. Next, add the minced garlic, salt, and black pepper. Use a fork to mash everything together until it’s nice and smooth, or with a few small chunks if you prefer some texture.
3. Assemble the Bites:
Using a spoon or small piping bag, take the creamy avocado mixture and scoop it generously onto each cucumber slice. Don’t be shy—make it a nice dollop!
4. Garnish for Flavor:
Sprinkle a pinch of red pepper flakes on top of each bite for a little kick, and add some chopped fresh parsley or cilantro for a burst of color and flavor.
5. Serve and Enjoy:
Arrange your tasty cucumber avocado bites on a serving platter. These are best enjoyed fresh, so serve them immediately for a crunchy and creamy snack that everyone will love!
Can I Use Ripe Avocados That Are Slightly Overripe?
Yes, just make sure they’re not brown or mushy! Slightly overripe avocados can still be mashed smoothly into the mixture and will taste great.
How Long Can I Store Leftover Cucumber Avocado Bites?
For the best flavor and texture, these bites are best enjoyed fresh. However, you can store leftover toppings in an airtight container in the fridge for up to 1 day. Just remember that the avocado may brown slightly!
What Can I Substitute for Garlic?
If you prefer not to use fresh garlic, garlic powder can be an effective alternative. Start with a small amount (about 1/4 teaspoon) and adjust according to your taste. You can also try using garlic-infused olive oil for a milder flavor!
Can I Make These Ahead of Time?
Yes, you can prepare the avocado mixture in advance and store it in the fridge in an airtight container. Just slice the cucumber and assemble the bites right before serving to keep them fresh and crisp.
