This bright and tasty Peach Caprese Salad is a summer delight! With juicy peaches, creamy mozzarella, and fresh basil, it’s a perfect blend of sweet and savory.
Making this salad is so simple! Just slice the peaches and cheese, toss in some basil, and drizzle with olive oil. It’s my go-to dish when I want something refreshing without much fuss!
Key Ingredients & Substitutions
Peaches: Choose ripe peaches for the best flavor. If peaches aren’t in season, nectarines work well as they offer a similar sweetness. You could also use plums for a different twist!
Cherry Tomatoes: A mix of red and yellow tomatoes adds color and flavor. If you can’t find cherry tomatoes, grape tomatoes are a good alternative. You can also use larger tomatoes, just dice them up.
Mini Fresh Mozzarella: Bocconcini adds creaminess. If you prefer a stronger flavor, try using feta cheese instead. For a dairy-free option, use vegan mozzarella or avocado cubes instead.
Red Onion: Thinly sliced red onion provides a nice crunch and a bit of sharpness. If red onion is too strong for you, try using green onions or shallots, which have a milder flavor.
How Do You Get the Best Flavor in Your Salad?
The key to a delicious Peach Caprese Salad lies in how you combine the ingredients. Make sure to slice the peaches right before serving to keep them fresh and juicy. Use good-quality extra virgin olive oil for the best flavor, and drizzle it generously.
- When adding salt and pepper, start with a little and taste. You can always add more if needed!
- Letting the salad sit for a few minutes after assembly can help the flavors meld, but serve it fresh if you can.
- For extra depth, you could grill the peaches for a few minutes. This caramelization enhances their sweetness!
Fresh and Easy Peach Caprese Salad
Ingredients You’ll Need:
For the Salad:
- 3 ripe peaches, sliced into thin wedges
- 1 cup cherry tomatoes (a mix of red and yellow), halved
- 1 cup mini fresh mozzarella balls (bocconcini)
- 1/4 small red onion, thinly sliced
- 1/3 cup fresh basil leaves
For the Dressing:
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar (optional)
- Salt, to taste
- Freshly ground black pepper, to taste
How Much Time Will You Need?
This delicious salad takes about 15 minutes to prepare. It’s quick to assemble, making it a perfect dish for busy summer days or casual gatherings!
Step-by-Step Instructions:
1. Prepare Your Ingredients:
Start by washing the peaches thoroughly. Slice them into thin wedges, ensuring you remove the pits. Next, halve the cherry tomatoes and thinly slice the red onion.
2. Assemble the Salad:
In a large serving bowl or platter, combine the sliced peaches, halved cherry tomatoes, mini mozzarella balls, and red onion slices. Arrange them nicely for a colorful presentation!
3. Add the Fresh Herbs:
Take the fresh basil leaves and either tear them up or scatter them over the salad. This will add a burst of flavor and freshness!
4. Drizzle and Season:
Drizzle the salad with extra virgin olive oil and, if you wish, balsamic vinegar. Sprinkle with salt and freshly ground black pepper to taste.
5. Toss Gently:
Using a large spoon or salad tongs, gently toss everything together to combine without squishing the peaches. You want to keep them intact for the best texture!
6. Serve Fresh:
Serve the salad immediately for the freshest taste. Enjoy it as a refreshing appetizer or a delightful side dish to your favorite summer meals!
This Peach Caprese variation beautifully blends the sweet juiciness of peaches with creamy mozzarella, fresh basil, and the crunch of red onion for added bite. The olive oil and optional balsamic drizzle tie the flavors together, making it a perfect light summer dish!
Can I Use Other Fruits in This Salad?
Absolutely! If peaches aren’t in season, you can substitute them with nectarines, plums, or even watermelon for a refreshing twist. Just ensure the fruit is ripe for optimal sweetness!
How Long Will Leftovers Last?
Leftovers can be stored in an airtight container in the fridge for up to 2 days. However, keep in mind that the texture may change, as the fruit can become mushy over time. It’s best enjoyed fresh!
Can I Make This Salad Ahead of Time?
This salad is best served fresh, but if you need to prepare it in advance, you can slice the peaches, tomatoes, and onions and store them separately. Assemble the salad just before serving to maintain the freshness.
What Can I Substitute for Mozzarella?
If you prefer a different cheese, feta cheese or goat cheese can be delicious alternatives! For a dairy-free option, you could use vegan cheese or avocado chunks to keep the creaminess.
