Start your day with these yummy Pear Crumble Overnight Oats! They’re filled with tasty oats, juicy pears, and crunchy nuts, making breakfast a real treat.
Who knew mornings could be so sweet? I love prepping these oats the night before. It’s like waking up to dessert! Just grab a spoon and enjoy. 🍐😊
Key Ingredients & Substitutions
Rolled Oats: These are the base of your overnight oats. If you need gluten-free options, look for certified gluten-free oats. Steel-cut oats can also work, but they need a longer soaking time.
Milk: You can use any milk you prefer, such as almond or oat milk for a dairy-free option. I personally enjoy the creaminess of whole milk, but any type will work!
Greek Yogurt: This adds creaminess and protein. If you’re dairy-free, any plant-based yogurt can replace it. For more tang, try regular yogurt instead.
Pears: Ripe pears are best for sweetness and texture. If pears aren’t available, apples or peaches can also make delightful substitutes.
Sweeteners: Honey works well, but maple syrup is a nice vegan option. You could skip sweeteners altogether if your fruit is sweet enough or use a sugar alternative like stevia.
How Do You Make the Perfect Crumble Topping?
The crumble topping gives a lovely texture and crunch to your oats. Here’s how to get it just right:
- In a small bowl, combine crushed pecans or walnuts with brown sugar and melted butter.
- Ensure that the mixture is crumbly rather than wet. If it’s too dry, add a bit more melted butter.
- Mix in a pinch of salt to enhance the flavors.
- Don’t skip this step because it adds a beautiful contrast to the creamy oats!
With these tips, your Pear Crumble Overnight Oats will be a delicious way to start your day. Enjoy!
How to Make Pear Crumble Overnight Oats
Ingredients You’ll Need:
For the Base:
- 1/2 cup rolled oats
- 1/2 cup milk (dairy or plant-based)
- 1/4 cup Greek yogurt or natural yogurt
- 1 tablespoon honey or maple syrup
- 1 teaspoon vanilla extract
- 1 small ripe pear, diced
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg (optional)
For the Crumble Topping:
- 2 tablespoons crushed pecans or walnuts
- 2 tablespoons brown sugar or coconut sugar
- 1 tablespoon melted butter or coconut oil
- Pinch of salt
How Much Time Will You Need?
This recipe takes about 15-20 minutes to prepare and will need at least 6 hours to chill overnight, making it perfect to prep before bedtime! You’ll wake up to a delicious breakfast waiting for you.
Step-by-Step Instructions:
1. Mix the Base Ingredients:
In a mixing bowl, combine the rolled oats, milk, Greek yogurt, honey (or maple syrup), and vanilla extract. Stir well to make sure everything is mixed evenly and the oats are well coated.
2. Add the Pear and Spices:
Next, add half of the diced pear and half of the ground cinnamon and nutmeg to the oat mixture. Mix gently so you don’t mush the pear but still incorporate all those lovely flavors.
3. Prepare the Crumble Topping:
In a separate small bowl, mix together the crushed pecans or walnuts, brown sugar, melted butter (or coconut oil), the remaining cinnamon, and a pinch of salt. Stir until the mixture resembles crumbs. This will be your crunchy topping!
4. Layer in a Jar:
Take a serving jar or container, and start layering! First, add half of the oat mixture, then a layer of your crumble topping, followed by the rest of the oat mixture. You want two layers of oats and one layer of crumble.
5. Finish with Topping:
Top everything off with the remaining diced pear and the rest of your crumble mix. It adds a nice touch and extra crunch.
6. Chill Overnight:
Seal the jar or container and pop it in the fridge overnight (or at least for 6 hours). This allows the oats to soak up the milk and flavors!
7. Enjoy in the Morning:
When you wake up, give the oats a gentle stir to mix everything, and enjoy them cold straight from the jar, or warm them up a bit if you prefer. Dig in! These Pear Crumble Overnight Oats are a delightful way to start your day with a healthy and delicious breakfast. Enjoy the comforting flavors and crunch!
Can I Use Other Fruits Instead of Pears?
Absolutely! If you’re not a fan of pears or just want a change, try using apples, peaches, or even berries. Just be sure to adjust the sweetness based on the fruit’s natural sweetness.
How Long Will These Overnight Oats Last in the Fridge?
These overnight oats can be stored in the refrigerator for up to 3 days. Just make sure they are in an airtight container for optimal freshness!
Can I Make This Recipe Vegan?
Yes! To make it vegan, simply substitute the honey for maple syrup, and use plant-based yogurt and milk. The creamy texture will still be delicious!
What Can I Add for Extra Protein?
If you’d like to boost the protein content, consider adding a scoop of protein powder to the oat mixture or increasing the Greek yogurt amount. Chia seeds are another great option for extra nutrition!
